The Best Homemade Bagels Recipe
From proofing and shaping to boiling and baking, let Claire Saffitz show you the ins and outs of this breakfast favorite. David Malosh for The New York Times. Food Stylist: Maggie Ruggiero. Published March 27, 2025Updated March 27, 2025 [This article was originally published on Jan. 13, 2021.] It’s immensely satisfying when you realize that…